Vue de monde

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HospitalityChef

Melbourne, VIC

Perched on the 55th floor of Melbourne's iconic Rialto Towers, Vue de monde offers an unparalleled dining experience with panoramic city views. Established in 2000 by Chef Shannon Bennett, the restaurant relocated in 2011 to its current location, embracing a theatrical dining atmosphere. The interior design, crafted by Elenberg Fraser, features elements like black basalt, kangaroo fur chairs, and corrugated iron walls, reflecting the Australian landscape. Executive Chef Hugh Allen presents a dynamic tasting menu that highlights native Australian ingredients, celebrating the country's rich culinary heritage.

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