Price on enquiry

Melbourne, VIC

Located in Melbourne's 80 Collins Precinct, Farmer's Daughters offers a unique farm-to-table dining experience across three distinct levels. The ground-floor Deli provides casual dining with Gippsland wines and beers. The Restaurant, featuring an open campfire kitchen, presents a seasonal degustation menu that showcases regional Victoria's produce. The Rooftop Bar serves locally sourced craft beers, wines, and spirits in an open-air oasis. Executive Chef Alejandro Saravia, the Gippsland Food Ambassador, collaborates directly with local farmers and producers to deliver fresh, seasonal dishes that tell the stories of Gippsland's landscapes and communities.